Wimauma Sabor and Soul Food Tour - The Script
dc.contributor.advisor | Dr. Sean Sawicki | |
dc.contributor.author | Guzman, Patricia | |
dc.date.accessioned | 2022-08-17T17:25:12Z | |
dc.date.available | 2022-08-17T17:25:12Z | |
dc.date.issued | 2022-08-14 | |
dc.description | MAPC 700 Capstone in Professional Communication | en_US |
dc.description.abstract | This document consists of a tour script connecting the historical, cultural, and culinary assets of Wimauma. This script will be use by the tour guide to highlight the rich diversity of Wimauma through is food entrepreneurs. | en_US |
dc.identifier.uri | http://hdl.handle.net/20.500.11868/3333 | |
dc.language.iso | en_US | en_US |
dc.publisher | MAPC, The University of Tampa | en_US |
dc.subject | Wimauma | en_US |
dc.subject | Food | en_US |
dc.subject | Tour | en_US |
dc.subject | Script | en_US |
dc.title | Wimauma Sabor and Soul Food Tour - The Script | en_US |
dc.type | Capstone project | en_US |
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